Wagyu beef burger, Mosto
A beefy weekend treat
Brunchers in the know will tell you that at Mosto
’s weekend bacchanal, it’s the non-traditional brunch fare that steals the show. Case in point: the wagyu-style beef burger. Unassuming in its composition and yet firing on all cylinders, the weekend burger at Mosto is a hidden gem. The Australian wagyu-style beef is topped with slices of bright green avocado, pickled jalapenos and Swiss cheese. 125RMB
Drinks please This bad boy is only available at the weekend brunch, so save some extra room for free-flow sparkling wine, mimosas and bellinis (188RMB for two hours).