Sourcing decent French food in Beijing used to be something of a marche en merde,
with most options being over-priced, over-seasoned and underwhelming. Recent years, however, have seen the French fightback hit the city's dining scene, and there are now plenty of classy establishments serving up some fine French grub. Vive la révolution
and knock back a glass of Cabernet Sauvignon while you're at it.